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Restaurant - Fast Casual,
Only Award Winning Gourmet Hamburgers, Hot Dogs & Hand-Cut Fries |
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Size
Requirements: |
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2,000 - 3,000 sf |
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Type Of
Real Estate: |
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End Cap & In Line Locations,
Neighborhood, Community & Strip Centers,
Central Business Districts |
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Target
Markets: |
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New Jersey |
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Existing
Locations: |
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Over 80 Restaurants On The East Coast,
From Albany, NY To Orlando, FL |
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| Remarks: |
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• The "Willy Wonka" Of Burger Craft
• Voted #1 Burger 6 Consecutive Years
By Washington Magazine
• Voted 2005's "Best Of" In 10 Cities
• 800 Restaurants Planned Over Next 5 Years |
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| For Further Information Contact |
| Steven Zavidow, 201.703.9700 ext. 14,
szavidow@thegoldsteingroup.com |
| Chuck Lanyard, 201.703.9700 ext. 15, clanyard@thegoldsteingroup.com |
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