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| Size Requirements: |
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4,000 - 5,000 sf |
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| Use: |
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Restaurant - Fine Dining,
Chinese & American Cuisine |
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| Type Of Real Estate: |
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End Cap & In Line Locations In Shopping Centers,
Free Standing Buildings |
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| Target Markets: |
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Northern New Jersey |
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| For Further Information Contact |
| Chuck Lanyard (201.703.9700 ext. 15) |
| Email: clanyard@thegoldsteingroup.com |
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